Rum Cake

February 5, 2015 | By | Comments (0)

Rum Cake


This classic cake is a great option if you need something to make ahead for any dinner function, get-together, or party. It’s a classic recipe that is especially popular around the holidays when people like to give the gift of food, but that doesn’t mean it’s forced into hibernation once the holidays are over, now, does it? This recipe is perfect for those who need a prepared recipe, because it tastes even better the next day.

You can get creative with this cake and use any Bundt pan you have to create a fun and festive shape. You can even find heart shaped Bundt pans for Valentine’s Day!  Nothing says, “I love you,” quite like a cake does, so be sure to add a cute note or card if it’s for somebody special. You know who you are. *Wink.*



Leave a Comment

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s