Today we’re embarking on a flavor journey across the Mediterranean sea, and instead of bottling some sand as a souvenir and bringing it home, you could probably opt for something that’s much more edible (highly recommended.) If you’re a fan of hummus, or perhaps new to the blended chickpea and tahini experience, you’re going to love this easy and simple recipe that brings the Mediterranean flavor right to your home. This classic recipe is fast, flavorful, and great with veggies, crackers, chips, or any other finger food item you can think of this Summer. Just be prepared to dish out the recipe in case your friends get a little curious about this amazing classic dip.
Thinking of making some hummus of your own? We’d love to see what you cook up. Snap a picture and tag us on social media @My_Recipes. We’d love to hear from you!