When something becomes a classic, it typically brings about various different versions or deviations from that classic, but as we all know, there’s nothing better than the simplicity of the original. Here today we’re bringing around the one and only grilled cheese sandwich and giving you the gooiest, the meltiest, and the cheesiest version we know of.
Made with three different cheeses and crisp Italian bread, this sandwich is sure to deliver the crunchy and melted goodness that everyone knows and loves. In this recipe, cheddar or standard american cheeses are off the menu, and instead we bring parmesan, provolone, and mozzarella into the forefront. This sandwich is the perfect antidote for a rainy or cold day, especially if there’s soup involved. There’s a reason why some things are considered classics, and I think grilled cheese will always stay that way.