I don’t particularly like sweets, but one thing I can’t resist are cakes with fresh fruit. Apples are especially nice in cakes, as their high water content lends moistness to the batter. For the MyRecipes team, the start of apple season also signals the beginning of fall baking! Apples, carrots, figs, grapes, pears, persimmons, and pumpkins are all ripe for the picking and perfectly suited for a variety of fall treats. Pair with warm spices for pure autumnal bliss.
Our Cinnamon-Apple Cake is a 5-star recipe worthy of dessert, breakfast, or just a sweet snack to celebrate fall flavors. The easy batter and cinnamon-sugar topping has earned rave reviews, and one user even claims to make this cake once a week! Just watching the how-to video below made my mouth water, so I knew I had to share this one with y’all. Enjoy!
Here are a few more fall baking recipes for you to love: